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Elements of Precaution: Recommendations for the Regulation of Food Biotechnology in Canada

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Added: July 23rd, 2010
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An Expert Panel Report on the Future of Food Biotechnology
prepared by The Royal Society of Canada at the request of Health Canada, the Canadian Food Inspection Agency (CFIA) and Environment Canada, January 2001. Table of Contents and Executive Summary only (20 pages).
 

Language: 
English